The latest from The Petersham

There are so many beautiful sights and historical spots that are perfecting for capturing stunning imagery, both in and around The Petersham. For example, our grand Portland stone staircase, Richmond Park, the Petersham Meadows and the famous … Read more

After settling in nicely as new Head Chef of The Petersham Restaurant, we spent some time getting to know a bit more about the man behind the menus, Jean-Didier Gouges…     Q. When did you first realise you wanted to become a chef? … Read more

Richmond’s town centre, with its narrow cobbled streets and quaint boutique shops, is always a fabulous spot to visit over the Easter holidays, with plenty to do for all the family. Only a brisk 20-minute train journey from central London, … Read more

We are delighted this year to celebrate the 40th anniversary of The Petersham and its family ownership, and what an experience it has been! Rich in history, the hotel has had its fair share of change over the years before eventually being … Read more

The Petersham is simply the perfect choice for those all-important first kick-off meetings of 2019 and we’ve got some very special delegate offers to make it even better. NEW YEAR SPECIAL DELEGATE OFFERS: £59.00 instead of £79.00 per … Read more

Cosy up with a warming mulled wine recipe from The Petersham Restaurant – the ideal festive beverage to share with friends. Ingredients: • 1 large orange • 2 clementines • 2 lemons • 1 lime • 8 cloves • 1 vanilla pod • 2 star anises • 2 cinnamon … Read more

Try your hand at head chef Jean-Didier Gouges’s show-stopping ‘Three-way cooked festive pheasant’, packed full of delicious festive flavours. Ingredients: Medium-sized pheasant from your local butcher 400g spinach, washed 500g butter, unsalted … Read more

Here at The Petersham we go all out over the Christmas period, with stunning decorations put up throughout the building and grounds, delicious festive menus served up and even guaranteed snow, day and night outside The Petersham Restaurant! You … Read more

Home to the England Rugby squad for 21 years (1980-2001), The Petersham has a rich rugby history, and being located just two miles from Twickenham stadium it makes The Petersham Restaurant the perfect place for pre-match dining before England’s … Read more

Served with crushed Jerusalem artichokes, roast garlic, choy sum, greengage & red wine sauce (serves 2). A warming Autumnal dish of roast duck served with lavender honey, created by The Petersham Restaurant’s award-winning head chef, … Read more