This festive season join us in the bar for a Christmas cocktail or two!
Our extensive Cocktail List includes all your old favourites, (how does a Negroni or a Classic Martini sound?), our own creations and some festive new additions!
Here’s the recipe for our new ‘Jingle Gin’, it’s easy enough to try at home and sure to impress!
You will need:
50 ml Hendrick’s Gin
15ml Lemon Juice
2 Dashes of ANGOSTURA® Bitters
A highball glass
Orange to garnish
Pour the gin, lemon juice and bitters into a highball glass filled with cubed ice. Top with cold Ginger Ale.
Lightly stir with a bar spoon.
Garnish with 2 twists of orange peel or a dried slice of orange for a festive finish and serve!
Best enjoyed with a Festive Afternoon Tea at The Petersham – join us and let our wonderful bartenders show you how it’s done!