Friday & Saturday Nights
Embark on a culinary journey and experience Head Chef, Jean-Didier Gouges' innovative seven-course tasting menu with our gourmet getaway. Following your evening full of gastronomic delights, retreat to one of our bedrooms for the night before enjoying breakfast for two the following morning...
Full terms and conditions apply
Full pre-payment is required at the time of booking. This rate is non-refundable and non-transferable.
For further details please contact reservations on 020 8939 1010 or email firstname.lastname@example.org.